Friday, 13 September 2013

Another day of harvest

Yesterday was another successful harvest day at Aberthau.
We are storing the harvested dyes and basil in Caitlin's freezer to be used at a later day to make dyes and pesto in the coming months.

The Aberthau garden is flourishing, and we are quite sure we can continue to get more dyes and food from it for a few more months!

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